How To Make Clams Casino Dip
In large bowl, mash cream cheese with fork and mix in sour cream until well-combined. Add 2 tablespoons of reserved clam juice and juice of 1 lemon. Stir in minced clams, garlic, scallions, red pepper flakes, remaining bacon, and remaining 2 tablespoons parsley, until all ingredients are evenly distributed. Learn how to make a Clams Casino Dip Recipe! Visit for the ingredients!
This clams casino dip with bacon has always been the dish I bring to a friend’s house or a tailgate party. It’s a take on the traditional clams casino my mother would make when we had an abundance of clams.
For this recipe I substituted canned clams to bring down the cost. You may use fresh clams but I have found there isn’t a difference in taste. This recipe is easy to make, is served in the dish in which it was baked or it can be fancied by serving them in individual clam shells.
Para Empezar, Las Tapas (Appetizers/tapas) –
How To Make Fried Clams
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Postres (Desserts) –
How To Make Clams Casino Dips
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- Churro Cupcakes by Pies and Plots
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- Mini Dulce de Leche Cheesecakes by The Redhead Baker
How To Make Steam Clams
Bebidas (Drinks) –
How To Make Clams Casino Dip Sauce
- Tinto de Verano ~ A Sangria alternative by An Appealing Plan
Recipe For Clams Casino With Canned Clams
Plus Alcachofas al Ajillo – Garlicky Artichokes – and Spanish Tapas Recipes from Sunday Supper Movement